Ann Marie, Co-Founder and Chief Creative Officer, combines a Master of Science in Clinical Nutrition with a dynamic background as a Wellness Chef and Certified Health Coach. Through collaborations with renowned chefs and a commitment to plant-based, sustainable ingredients, she has developed a unique expertise that bridges culinary arts and nutrition science. Her career has focused on empowering individuals to transform their well-being through accessible diet and lifestyle changes. In partnership with Hannah, Ann Marie co-created a platform dedicated to democratizing health, equipping people with the tools and knowledge to make informed choices and cultivate a balanced, sustainable lifestyle.

Her professional accomplishments reflect her dedication to this mission. She has developed and tested over 100 affordable, plant-based recipes for three published cookbooks, led menu development for two startup restaurants, and taught over 50 cooking classes to diverse groups, including corporate executives and children. As a wellness coach, she has supported over 200 clients in improving their health, mood, and energy through personalized dietary guidance, achieving outstanding success rates. Ann Marie’s work is a testament to her passion for making wellness accessible and impactful for all.